Mala with sour & spicy fermented tea leaves 
Preparation - 20 mins Cooking time - 10 mins Servings - 2 Ingredients To make the Mala paste 300ml sunflower oil 1 bay leaf 100g…
chan soeFebruary 9, 2021
No.152/153, Wa (9), 65th Street, Between 114th and 115th Street, Pyi Gyi Tagon Township, Mandalay, Myanmar
+95 9 456 889 999 (WhatsApp)
+95 9 456 887 777 (WhatsApp)
yupar@myanmartealeaf.com
No. 82C-82E
Corner of Yaw Ahtwin Wun U Pho Hlaing Road and U Tun Nyo Road
East Dagon Industrial Zone
East Dagon Township
Yangon, Myanmar.

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We’re proud to be the leading producer of fermented tea leaves, carefully picked and prepared in the misty hills of Myanmar.

